Hours
Cocktails & Dinner
5:00 p.m.–10:00 p.m.
Join us for new spins on classic favorites and handcrafted cocktails inspired by Orlando’s perpetual motion. Our signature restaurant is a tribute to Émilie Du Châtelet, a groundbreaking mathematician whose contributions paved the way for roller coasters. Come be part of an energetic culinary journey designed for the adventurous diner.
Contact Information
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Cocktails
Strawberry Fields
16
Vodka, Strawberry, Lemon
Gravité
15
Scotch, Raspberry, Lime, Allspice
Glisse
14
Gin, Elderflower, Grapefruit, Lemon
Boomerang
14
Rum, Pear, Lemon, Baking Spices
Vitesse
14
Tequila, Passion Fruit, Ancho Chili, Lime
Élan
14
Rye, Apple Cider, Lemon
Levity
15
Bourbon, Orange, Cinnamon, Clove, Smoked Finish
Modo Vida
16
Reposado, Cacao, Espresso
Wine + Sparkling
White
Tiefenbrunner Pinot Grigio
14
EarthGarden Sauvignon Blanc
15
Routestock Chardonnay
16
Red
No Curfew American Red Blend
14
Ken Wright Cellars Pinot Noir
16
The Stag Cabernet Sauvignon
17
Sparkling + Rose
Lapostolle Rosé
14
Jeio Brut Rosé Prosecco
14
Janz Cuvee Brut
18
Beers
Michelob Ultra
8
Modelo Negra
8
Stella Artois
8
Ivanhoe Park Brewing Bungalo Belgium Wheat
8
Big Storm Orange Haze IPA
8
Sweet Water 420 Extra Pale Ale
8
To Start
Ahi Tuna Tartare*
18
Avocado Mousse, Cucumber Pico de Gallo, Crispy Lentil Cracker, Sesame Everything Spice, Yuzu Chili Aioli
Baked Feta
15
Peppadew Pepper Tomato Jam, Olive Caper Relish, Za'atar, Sourdough Croutons
Crispy Brussels Sprouts
11
Shishito Peppers, Manchego Cheese, Peruvian Pearl Peppers, Bacon Vinaigrette, Brown Butter Gremolata
Smoked Fish Dip*
16
Dill Ranch Tzatziki, Warm Naan, Charred Lemon
Roasted Cauliflower
12
Green Goddess Chermoula, Whipped Goat Cheese, Marcona Almond Crumble, Hot Honey
Lamb Meatballs*
14
Ancho Calabrian Chile Pomodoro, Creamy Ricotta Polenta, Frisee, Sour Cream Vinaigrette
Chicken Wings
16
Tossed in Choice of Sauce, Carrot and Celery Sticks, Herb Buttermilk Dressing, Korean BBQ, Traditional Buffalo, Hot Honey Mustard, Spicy Florida Orange Glaze
Little Gem Caesar
14
Kitchen Garden Farms Lettuces, White Anchovy Caesar Dressing, Aged Parmigiano Reggiano, Sourdough Croutons
Rocket Salad
13
Arugula, Dried Cranberries, Brie Cheese, Green Apple, Candied Pecans, Champagne Vinaigrette
Mains
Fish Tacos*
18
Marinated Mahi Mahi, Shaved Cabbage Slaw, Jalapeno Lime Vinaigrette, Chili Aioli, Spiced Elote Relish, Grilled Lime
The Landy Burger*
20
Grass Fed Short Rib/Brisket Patty, White Cheddar, Lettuce, Tomato, Red Onion, House Pickles, Special Sauce on a Toasted Brioche Bun. Served with Landy Fries
Buttermilk Fried Chicken Sandwich
18
Spiced Chicken Thigh, Cabbage Slaw, Bread and Butter Pickles, Honey Mustard on a Toasted Brioche Bun. Served with Landy Fries
Butternut Squash Ravioli
17
Baby Spinach, Ricotta Espuma, Cranberries, Sage Brown Butter
Florida Grouper*
27
Mango Crispy Rice, Seasonal Vegetables, Shishito Peppers, Vadouvan Coconut Broth, Cilantro
Bistro Steak*
32
Potato Scallion Pancake, Chermoula Glazed Garden Vegetables, Tamarind Steak Sauce
Dessert
Baked Apple Tarte Tatin
13
Dulce Cardamom Caramel, Cinnamon Gelato, Basil
Lemon Cream Cake
12
Lemon Curd, Candied Lemon Peel
Flourless Chocolate Torte
12
Cherry Relish, Cocoa Nib Whipped Cream, Pink Peppercorn Chocolate Sauce
Gelato / Sorbet Flight
9
Chef Selection of Seasonal Gelatos and Sorbets
Dining Experiences
Culinary Adventures Await
Restaurants and dining experiences to prepare you for Orlando’s buzzing energy and perpetual motion.